This summer, join Right Some Good for a foodie adventure like no other. Our Cape Breton resort was very fortunate last year to host one of their delectable events and we can guarantee you that this culinary experience is unlike any other in the world. Tickets for their 2013 event are on sale soon. For [...]
Have you met our Keltic Lodge Executive Chef? Cape Breton native, Chef Daryl MacDonnell, will lead the Keltic Lodge Culinary Team and oversee our Nova Scotia restaurants on property. We’re excited to see his passion for food and culinary creativity bring appetizing smiles to all of our guests. Please join us in welcoming Chef! It was been a dream of [...]
Take your time to enjoy the beautiful Cape Breton Highlands this coming summer. Our scenic resort is located in the highly-recognized Cape Breton Highlands National Park. Take in the refreshing Atlantic Ocean views, warm hospitality and exquisite dining while experiencing the authentic Keltic Lodge vacation we’re known for. With our Keltic Lodge Experience Package, guests [...]
With the cooler air and falling of the leaves, we wanted to share a comforting Nova Scotia recipe with you! At our Nova Scotia resort, we love Scottish Oatcakes – they are perfect to enjoy at both teatime and breakfast. Try this delicious recipe to share with your family and friends, you are sure to make [...]
Our Cape Breton resort is now closed for the 2012. We will be kicking off the 2013 season on May 15th! At this time, we will be offering one of our newest packages which invites guests to celebrate the re-opening of Keltic Lodge. The Grand Opening Celebration Package is designed for guests to come celebrate the beginning [...]
Impress your taste buds with this amazing recipe! The talented Chef Dennis Johnson shared this Nova Scotia Lobster Poutine recipe with novascotia.com and we’re in love with his choice of the delectable Fox Hill Cheese Curds and the Fresh Nova Scotia Lobster found throughout all of Nova Scotia. Ingredients: 2 oz (60 g) Fresh Nova Scotia [...]
Canada is a country that is blessed with having four very distinct seasons. One of the most beautiful things we offer here in Cape Breton Nova Scotia is the stunning colours and fall foliage. Looking to make the best of fall this year? Cape Breton is a good place to start! Even the Hike Bike [...]
Fall is creeping up and we have made adjustments to our Cape Breton dining on property. The Highland Sitting Room will be serving a new delicious seasonal menu until the end of our 2012 season on October 21st. To view these tasty treats, view our fall menu here. Although we changed our menu, our Cape Breton resort [...]
Local Nova Scotia cuisine is something that Chefs Alexander Herbert and Keith Neilsen live by. At our Nova Scotia resort, we use as much fresh, local ingredients as possible. It may be cutting fresh herbs from our gardens, preparing locally caught Cape Breton lobster, picking dandelions to create delicious local oils or running to nearby [...]
Our Nova Scotia resort was recently mentioned by Seasonal Cooking, an online magazine from Switzerland. This article highlights the beauty of Cape Breton and our talented Chef Alexander Herbert. Below is a translated excerpt of the online article (please disregard some of the translation errors). Eating in Cape Breton Cape Breton is at the northeastern [...]
